A unique terroir for the cultivation of Verdicchio, which with its
wide temperature ranges and the particular structure of its soils,
gives the wine elegance, freshness, body and flavor. This is Verdicchio
di Matelica, one of the oldest native Italian wines and the first
D.O.C. delle Marche, recognized in 1967. Straw yellow, with notes of
pineapple, grapefruit, apple, lime and hawthorn flowers. Great
elegance, fresh and mineral in the mouth, for an impeccable expression
of the territory. Balanced and with a pleasant citrus final note.
Perfect pairing with fish dishes and white meats, even with a good
structure, with Marche cured meats and medium-aged cheeses. Baked
croaker with vegetables.